More than one way to carve a Pumpkin

Activities

It is October and it’s time to harvest not only pumpkins and apples, but also the sensory experience this time brings. Have you ever broken down all the sensory input that the simple task of carving a pumpkin can provide? If you have the opportunity to go to a farm to pick your own pumpkin, take advantage of it. The experiences that you and your child will share stay with you forever.

Read on for all the ways a trip to pick your own pumpkin is sensational fun.

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Sensory Experiences

Senses

At the Farm

At Home

Visual
  • The leaves changing colors
  • The bright orange pumpkins
  • The roots and vines through the pumpkin patch
  • The blue sky
  • The animals at the farm
  • Browsing through different designs for the pumpkin
  • Tracing the design unto the pumpkin

Tactile
  • Feeling the breeze
  • Touching the Leaves
  • Feeling the grooves on the pumpkin
  • Scooping the pulp
  • Sifting through the pulp to separate the seeds

Auditory (hearing)
  • Shoes crunching the dead leaves and dry ground
  • Tractor on the farm
  • Hearing other people talking
  • The animals making noises
  • Singing Songs as you prepare to carve the pumpkin
  • Listening as the carving tool cuts through the pumpkin

Olfactory (smell)
  • The smell of the hay
  • The smell of the grass
  • Baked goods at the farm
  • The smell of the pumpkin pulp
  • The smell as you bake the pumpkin seeds or other desserts

Proprioceptive
  • Carrying the pumpkin from the patch to the car
  • Climbing up the ladder to go on the hay ride
  • Carry the pumpkin to the table
  • The feeling of carving the pumpkin (this must be done with adult supervision and using the appropriate tools)

Vestibular
  • Going on a hay ride
  • Sitting on a rocking chair while enjoying some of the baked goods

Gustatory (Taste)
  • If the farm has a bakery, get some of their delicious baked goods
  • Bake pumpkin seeds (see recipe below)

Pumpkin Seeds Recipe

  1. Separate the seeds from the pulp.
  2. Rinse and dry the seeds (sometimes they have to dry overnight).
  3. Preheat the oven to 250 degrees F (120 degrees C).
  4. Spread pumpkin seeds in a single layer on a baking sheet. Sprinkle to taste with the seasonings of your choice. For sweet seeds use Cinnamon, nutmeg and brown sugar, for salty seeds use garlic powder, salt and pepper.
  5. Toast for 45 minutes, stirring occasionally, until dry and toasted. Larger seeds may take longer.

For more seasonal activities get Therapro’s Hats Off and On to Scissors Skills– you get to practice scissor skills and make hats for every season. Below are pictures of a Pumpkin Time Hat.

Also see our seasonal writing readiness workbooks and our Pre-writing curriculum enrichment series!

Please share other ideas and ways you can have sensational fun this fall.
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